Basic Bread-Machine-Rhubarb-Recipe

There is a bread-machine-rhubarb-recipe or two you can try with your rhubarb compote. Compotes are very easy to make, and you can easily vary them to suit your own taste. The bread machine has been the greatest invention I think, and sure does eliminate a lot of time and mess.

I don't make many variations with mine, but the ones I do make are pretty good.

Bake your bread according to the instructions supplied by the manufacturer of your machine. I've found there are a few general guidelines to follow when using these machines.

Liquid goes in first (compote), and then the flour. Salt is put in off by itself in a corner to avoid contact with the yeast before you start the kneading process.

Butter is divided equally and placed in the corners.

Tap the pail down to ensure everything has "settled", and make a well in the center. Add the yeast last into the "well" by itself.

Bread-Machine-Rhubarb-Jam with Stawberries

8 oz. ripe mashed strawberries
8 oz. finely chopped rhubarb
1 2/3 cup white sugar.

Combine ingredients and begin the process
as per machine instructions for Jam making.

bread machine

Your machine may not mention anything about these guidelines, but mine does, and I've always followed them.

I've never had any
problems with my breads at all.

Make your rhubarb compote first before starting your
bread-machine-rhubarb-recipe and enjoy.

More Rhubarb Compote Recipes to Try

Bread-Machine-Rhubarb-Recipe for 1 pound Loaf

Over medium heat, mix together 3/4 cup chopped rhubarb
and 3/4 cup water. You can add the zest of an orange
if you like. This is optional. Bring to a boil, and
then reduce the heat. Let simmer until the rhubarb
has become soft and tender.

Using this mixture, add enough water to bring the
measurement to equal 1 cup. Let cool, and add the
ingredients as per your manufacturer's instructions.

1 1/3 cup whole wheat flour
1 tablespoon butter
2/3 cup bread flour
2 tablespoons brown sugar
1/2 tsp. cinnamon
pinch salt
1 tsp. yeast

Stewed Rhubarb

5 1/2 cups chopped rhubarb
1 1/4 cups white sugar
zest of 1 orange
1/2 cup orange juice

Simmer the above ingredients until the rhubarb
is stringy or falls apart. This should equal 2
cups of liquid. Add this and the rest of the
ingredients as per the manufacturer's instructions.

Bread-Machine Rhubarb Recipe for 1 1/2 pound Loaf

2 1/2 cups bread flour
1 1/2 cups whole wheat flour
2 tablespoons butter
2 eggs
1 1/2 tsp. ginger or cinnamon
1/2 tsp. salt
2 1/2 tsp. yeast

Does your bread machine have a jam-cycle?

You can make jam also in your bread machine if you
have this very handy feature. Follow the recipe
exactly. Do not substitute or use any less sugars.

Stick to the measurements, because they are measured
out for a reason. This is to ensure your jam sets

Do not puree the fruit. You can mash it up first, and
use ripe fruit only. Measure it out before it is
crushed, not afterwards.

See Oven Baked Rhubarb Bread Recipes

Leave Bread-Machine-Rhubarb-Recipe,
Return To Savor The Rhubarb Home Page

Share this page:
Enjoy this page? Please pay it forward. Here's how...

Would you prefer to share this page with others by linking to it?

  1. Click on the HTML link code below.
  2. Copy and paste it, adding a note of your own, into your blog, a Web page, forums, a blog comment, your Facebook account, or anywhere that someone would find this page valuable.


Enter your E-mail Address
Enter your First Name (optional)

Don't worry — your e-mail address is totally secure.
I promise to use it only to send you Rhubarb Lovers.

Sharing Your Thoughts

Best Recipe

Rhubarb Stories

The Rhubarb Sisters

Rhubarb The Dog

Rhubarb Know-How

rhubarb in basket

rhubarb and gin cocktail

Rhubarb Gin Cocktail
Made it myself! Try one.

Protected by Copyscape Online Plagiarism Tool